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Home > Fair Info > How To Freeze Sweet Corn

How To Freeze Sweet Corn

Ingredients Needed:
* 4-5 Dozen Ears of Sweet Corn
* 1# of Salted Butter
* 1 Pint of Half & Half Cream

Large Roaster
Small Freezer Bags
Knife or Corn Cutter
Oven Mitts

Follow the Steps

  • Heat Oven to 350 degrees
  • Remove all husks and as much corn silk as possible
  • Cut corn off cob until roaster is full
  • Add 4 sticks of unsalted butter
  • Add 1 pint of Half & Half Cream
  • Put in Oven
  • Stir every 15 minutes for one hour
  • Let cool for 2-4 hours
  • Scoop 2 cups of corn into each freezer bag
  • Lay flat on cookies sheets (can be stacked)
  • Place in Freezer until frozen
  • Stack in freezer to store
  • Remove when ready and cook as desired

Click Above to watch Step by Step Instructions to freeze Sweet Corn 

Thank you Bayer Fund

Thank you to the Bayer Fund for awarding the Norman County Fair a generous grant to educate and provide nutritious food to the citizens of Norman County.

About Bayer Fund:

Bayer Fund strives to advance solutions to some of the greatest challenges in the United States. Through strategic investments in worthy non-profit organizations, programs and partnerships, they provide support to innovative programs addressing four strategic priorities:

Food & Nutrition, STEM Education, Health & Wellness, and Community Development

These strategic priorities are closely aligned with the United Nations Sustainable Development Goals.

Bayer Fund supports high-quality food & nutrition programs that address malnutrition by helping to ensure access to and use of nutritious foods. Their portfolio includes high-impact programs and projects that use comprehensive, sustainable approaches striving towards long-term behavior change.

The food & nutrition programs support target under-served communities, rural communities, and families in need.

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